Lindner Family Café

See the NEW menu inspired by Threads of Heaven: Silken Legacy of China’s Last Dynasty

View the Easter Brunch menu

Host a private/corporate lunch at the Taft.
Stop in for a bite to eat or a glass of wine at the Lindner Family Café. Reservations are strongly recommended.
Call (513) 352-5140.

Café open Wednesday–Friday: 11 a.m.–2 p.m.Garden Table
Saturday and Sunday, open 11 a.m. – 3 p.m.
Closed Monday and Tuesday.
Reservations are recommended for
large groups.

Current Café Menu

Quiche du Jour                                 11.00
The Taft’s famous quiches change
daily – ask your server

Daily selection of soups
cup   3.50   |   bowl   5.50

Pick Two:
soup, sandwich, or side salad               10.00

Cup of soup, side salad, or choice
of tuna or chicken salad on a soft roll

Anna Sinton                                        8.00
A classic salad of mixed greens with
tomatoes, English cucumbers, red onions,
and balsamic vinaigrette

Crab Cake                                        11.00
With spiced vegetables and yuzu ginger sauce

Add chicken to any salad                     3.00
Add crab cake to any salad                  6.00

Children’s Selections

Chicken quesadilla                                            4.00
Grilled cheese with cheddar
Peanut butter & jelly

Choice of apple juice box or milk

Current Exhibition Special Market Price
Our constantly changing exhibitions act as an inspiration for our culinary staff.
Please ask your server how our new show has influenced our chef.

Threads of Heaven: Silken Legacy of China’s Last Dynasty

Mapo Tofu Salad                                                10.00
A combination of mixed greens, napa cabbage,
bok choy, bean sprouts, carrot, and Szechuan tofu

Cincinnati Char Siu Peach Barbecue                 13.00
Soft rolls filled with brisket smoked for ten hours,
marinated peaches, fresh cilantro, and stone fruit glaze

The Glorious Mandarin Emperor         11.00
Mixed greens, mandarin oranges, cashews, crisp lo mein
noodles, cucumbers, and sesame soy dressing

Jade Lettuce Cups                                              10.00
With ginger relish, five-spice vegetables, peanuts,
and choice of pulled chicken or tofu

Moo Shu Pork                                     10.00
Shredded pork and vegetables with hoisin in wraps

Cold Sesame Noodles                  9.00
With broccoli, bok choy, and five-spice vegetables

Chilled Sweet Chili Shrimp and Scallops                  14.00
Over a salad of mixed greens and vegetables

Beverages
Iced tea, hot tea, coffee, lemonade              2.00
Coke, Diet Coke, Sprite, Ginger ale             2.00
Perrier                                                             3.00

Wines
Glass          7.00                                           Bottle   27.00
Caposaldo Pinot Grigio, Italy
Veramonte Sauvignon Blanc, Chile
Jadot Macon-Villages Chardonnay, France
Bird in Hand Garnacha/Syrah, Spain
St. Francis RED, California

Beers                                                                                           
Guinness                         5.00
Landshark Lager           4.00

Champagne/Mimosa                   7.00                                     

Desserts
Please ask your server about our seasonal desserts,
including homemade and local selections.

Bread service available upon request.

Please note: one check is issued for parties of 8 or more
with an automatic gratuity of 20% added

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