Mother’s Day Brunch

Sunday, May 14, 11:15 a.m. – 2:15 p.m.

Joshua Reynolds, Mrs. Stephen Payne-Gallwey and Her Son Charles (detail), 1779, oil on canvas. Taft Museum of Art

Show your mother love with a very special Mother’s Day brunch!

Click here for reservations.

Join us under the Taft’s tent for a delicious buffet prepared by Executive Chef Luke Radkey. Enjoy homemade quiche, fresh fruit, bacon and chicken sausage, and a selection of desserts.

Take a trip through the Shop or purchase a membership that your mother might enjoy year-round. After brunch, see the sparkling gems in Bijoux Parisiens and visit the masterworks in the Taft’s historic house.

$34 Taft members, $38 non-members, $14 children 6-12 (free for 5 and under).

Price includes brunch (lemonade, hot and iced tea, juice, coffee), tax, gratuity, and admission to Bijoux Parisiens: French Jewelry from the Petit Palais, Paris. Regular Café menu will not be available. Alcoholic beverages and soft drinks are available for an additional price. Advance reservations required. Reservations are non-refundable.